The Way We Ate

We love that you love our fettuccine with clams

So we were super flattered when Noah & Paul asked us to participate in their project of turning their tumblr into a cookbook collaboration.

Submitting our fettuccine with clams recipe was a no brainer. You’ll find us on page 315, right after Daniel Boulud’s beef shank terrine. #fancy

Congratulations to Noah & Paul! Check out their book here, or better yet get yourself a copy.

See you upstate!

Written by gavincovey

November 1st, 2013 at 2:29 pm

Posted in News

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